Chena Murki Online Business in Bangalore-South

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       Mithai are commonly served during an auspicious occasion such as the birth of a child or the acquisition of a new job. Gifting with mithai on holidays is also an important part of South Asian culture, with a nearly endless variety of sweets exchanged on major holidays, such as Diwali, Eid, or Rakhi/raksha bhandan. Chena murki is a sweet made from milk and sugar available in Indian province of Odisha. Milk is boiled and condensed. Sugar is added and the sweet is given a round shape. It is also known by Bangladeshi and Guyanese people as pera.

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