Kosher Foods Online Business

     Kosher foods are those that conform to the regulations of Kashrut.The situation of cheese is complicated as hard cheese usually involves rennet, an enzyme which splits milk into curds  and whey. Most forms of rennet were formerly derived from the stomach linings of animals, but currently rennet is most often made recombinantly in microbes. Because the rennet could be derived from animals, it could potentially be nonkosher. Only rennet made recombinantly, or from the stomachs of kosher animals, if they have been slaughtered according to the laws of kashrut, is kosher.